Nightly Curated Dinners

Our Celebrity Chefs will arouse your taste buds all four nights aboard Chefs Making Waves! Every curated dinner will feature collaborations between two Chefs.

NIGHT ONE: Maneet Chauhan & Robert Irvine
NIGHT TWO: Anne Burrell ​& Aarón Sánchez
NIGHT THREE: Scott Conant ​& Marcus Samuelsson
NIGHT FOUR: Michael Symon & Marc Murphy

Recognizing that every guest's preferred dining experience varies, you can customize your Nightly Celebrity Chef Dinner experience at booking. You'll be feasting on the same specially curated meal, no matter your selected time or location.

Customizing your experience is dependent on availability. 

 

1. Choose Your Time

 

The Early Dinner Group

The Early Dinner Group

From 5:30pm – 7:30pm, approximately.

The Later Dinner Group

The Later Dinner Group

From 8:00pm – 10:00pm, approximately.

2. Choose Your Location

 

Same Venue

Same Venue

Enjoy nightly curated dinners in the same dining venue each night.

Different Venue

Different Venue

Experience a different dining venue each night. You may eat at the same venue a maximum of two times.

Surprise Me!

Surprise Me!

You’re open to either dining in the same location nightly or rotating.

3. Want To Sit As A Group?

 

Book Together

Book Together

All guests in a cabin will share the same dining preferences.

Book Individually

Book Individually

Book separate cabins and select the same dining preferences. Then notify Sixthman via the Contact Us page.

Dining Venues

Cagney's

Cagney's

 DECK 13, MID

Moderno

Moderno

DECK 13, MID

La Cucina

La Cucina

 DECK 12, MID

Summer Palace

Summer Palace

 DECK 6, AFT

Indigo

Indigo

DECK 6, MID

Lotus Garden

Lotus Garden

 DECK 7, MID

If you have a major food allergy or special diet, please contact us after confirming your reservation to provide full details.

Our featured Chefs will be providing a variety of food offerings at the Nightly Celebrity Chef Curated Dinners but unfortunately, we are not able to accommodate special dietary needs or food allergies for these chef-curated dinners. We will indicate on the menu if a course is vegetarian, vegan, or contains a common allergen like peanuts. Once we are closer to sailing, we will reach out to any guest who indicated an allergy or special diet to discuss other options that may be available.